The most important function lakebed aeration serves is to provide oxygen to the bottom of the lake where organic nutrients and sediments accumulate.
The source of these nutrient and sediment inputs include decaying leaf matter, decaying aquatic vegetation, fish feces, waterfowl feces, storm runoff, and nutrients from irrigated lawn areas surrounding the lake.
Without aeration, these nutrient-rich sediments accumulate on the bottom in a low or no oxygen environment and are subject only to anaerobic microbial decomposition. Anaerobic decomposition is a very slow and ineffective process and one of the primary byproducts of this process is hydrogen sulfide which results in a rotten egg odor. Anaerobic conditions at the bottom of a lake also result in the release of these nutrients from the sediments where they are readily available as the primary food source for algae (moss) and other aquatic vegetations.